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 Perry's BBQ Is Proactively Working To Combat The Spread Of Covid-19 


The health and safety of our employees and customers are always at the forefront of everything we do. We have heightened our awareness as well as put new procedures in place to align with the TN Pledge guidelines and recommendations.

EMPLOYEES:

1. Are asked the screening questions daily.

2. Temperatures are checked prior to shift.

3. Face masks are provided and to be worn at all times.

4. More frequent handwashing.

5. ALL EMPLOYEES ARE TO STAY HOME IF FEELING ILL.

CUSTOMERS:

* HAND SANITIZER AVAILABLE FOR ALL CUSTOMERS.

* TABLES SPACED 6FT APART & ONLY 4 PER TABLE.

* TEMPERATURES CHECKED.

* SCREENING QUESTIONS POSTED AT FRONT ENTRANCE.

* DISPOSABLES EXCHANGED FOR CHINA & FLATWARE.

* SANITIZING OF TABLES, CHAIRS, DOORS, ETC. EVERY 2 HOURS.

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